Honey Glazed Chicken

This honey chicken recipe was given to me by a friend. I've used this recipe for years, and my family requests it often. It's a light meal that everyone will enjoy. Serve with steamed rice.

Ingredients :

• ¼ cup honey
• 2 tablespoons soy sauce
• ⅛ teaspoon red pepper flakes
• 1 ½ tablespoons olive oil
• 2 skinless, boneless chicken breast halves, cut into bite-size pieces

Directions :

1. Gather all ingredients.
2. Whisk honey, soy sauce, and red pepper flakes in a bowl; set aside.
3. Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes.
4. Pour honey mixture into the skillet; continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
5. Serve hot and enjoy!