Julie's Mexican Salad Inspiration
This is a layer salad. Just add the ingredients as listed and then toss at the table. I tend to change things up based on the ingredients I have in the house so the ingredients can vary. I use whatever lettuce, cheese, and beans I happen to have on hand. I could eat this salad every day and not get tired of it! You may want to reserve some of the dressing for individuals to add as desired.
Ingredients :
- Salad:
- 1 head lettuce, chopped
- 1 (10 ounce) can corn, drained
- 1 (15 ounce) can black beans, drained and rinsed
- 1 large tomato, chopped
- 2 green onions, chopped
- ¼ cup chopped cilantro
- ¼ cup diced green bell pepper
- 1 avocado, sliced
- ½ cup shredded Cheddar cheese
- ½ cup crushed tortilla chips
- Dressing:
- ½ cup salsa
- ¼ cup ranch-style salad dressing
Directions :
- Layer lettuce, corn, black beans, tomato, green onions, cilantro, green bell pepper, avocado, Cheddar cheese, and tortilla chips, in this order, in a serving bowl.
- Stir ranch-style dressing and salsa together in a bowl; pour over salad.