Skillet Burrito Bowl

I really like taco and burrito bowls and wanted to make something at home that was quick and easy. My husband and I really like how this turned out! Spoon into bowls and top with sour cream, crushed tortilla chips, lettuce, etc.

Ingredients :

• 1 tablespoon vegetable oil
• 1 pound ground beef
• 1 tablespoon fajita seasoning
• 1 (15 ounce) can pinto beans, drained and rinsed
• 1 (8 ounce) jar salsa
• 1 cup cooked brown rice
• ½ cup shredded Mexican cheese blend

Directions :

1. Heat oil in a large skillet over medium-high heat. Cook and stir beef in hot oil until browned and crumbly, 5 to 10 minutes; drain and discard grease. Stir in fajita seasoning until ground beef is evenly coated.
2. Add pinto beans, salsa, and brown rice to ground beef mixture; mix until well combined. Top with Mexican cheese blend.